Colby

If you ever want to make the drive, there's a Rudy's up in Frisco right off the Tollway ... opened in the last year.

Google Map

mxt_77

Is Lakeway BBQ really good? I haven't heard anything about it and I live about 2 miles from there.

Dave04

Obviously, it's all a matter of opinion, but I really like it.

DFWs2k

I like Bone Daddy's, strongly recommend, I'm not a fan of red hot and blue

uwimage

sonny bryans, red/hot/blue both suck IMHO.

Clarks is WAY overpriced for what you get and I have no idea how they pass the health code, that place is nasty, I won't be going back...drive or no drive.

Bone Daddy's is good, we like Dickey's (fried okra FTW!) Or there's Spring Creek, no okra, but good Q.

If I offended anyone with my above statements please realize I'm a native Texan and know the best BBQ is what you do in your own back yard and getting your meat from a real butcher, not Tom Thumb...stepping off my BBQ high horse now

DFWs2k

Has anyone been to Marshall's? One of my co-workers recommended it to me.

lonestarbuzz

marshall's is pretty good. not the best at any one thing, but they do a lotta' things well.

Wildncrazy

Bone Daddy's isn't all that good.

Spring Creek BBQ on Central just north of Beltline or Dickeys on Plano Road just north of Arapaho.

Spring Creek has the rolls and Dickeys has the veggies.

Elistan

Spring Creek rolls rock if you get them straight out of the oven.

If you're ever driving down to Texas World Speedway, take the Centerville exit off I-45 and go to Country Cousins Barbeque. It's a little shack just east of the interstate. GREAT Q.

County Line BBQ near Bass Pro Shops on Lake Ray Hubbard is decent.

Dave04

Texan or not... if you really knew BBQ, you would know that real BBQ is pork and there isn't a good place around here that makes good pork BBQ.

We can debate tomato versus vinegar based sauces in another thread...