Coffee Time
Originally Posted by Chazmo,Sep 19 2006, 05:38 PM
I still haven't figured that out. How the hell can a dairy product not go sour at room temperature? It's amazing to me.

Originally Posted by brantshali,Sep 20 2006, 09:19 AM
Oh...nevermind...I must have been ignoring wicky again, or I'd notice that he'd already said that... 








