Important question for Mom

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Apr 29, 2003 | 04:31 PM

#11

S20006906

Registered User

Joined: Mar 2002

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From: Grand Rapids,

Apr 29, 2003 | 04:32 PM

#12

wicky

Joined: Jul 2002

Posts: 42,828

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From: stuffed in a box

Quote:

Originally posted by S20006906
(LITERALLY!!!)

Apr 29, 2003 | 06:50 PM

#13

robb

Joined: Jun 2002

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From: Bondville

Pasta faglio.

Apr 29, 2003 | 07:48 PM

#14

vtecmom

Joined: Jun 2002

Posts: 111,882

Likes: 2,034

From: SoCal

Quote:

Originally posted by robb
Pasta faglio.

now all the non Italian's will think thats some kind of Pasta Robb

Apr 29, 2003 | 07:50 PM

#15

robb

Joined: Jun 2002

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From: Bondville

But we know the truth now don't we goomba!

Apr 29, 2003 | 07:58 PM

#16

vtecmom

Joined: Jun 2002

Posts: 111,882

Likes: 2,034

From: SoCal

Quote:

Originally posted by robb
But we know the truth now don't we goomba!

No wonder we both like Ferraris

Apr 29, 2003 | 08:01 PM

#17

vtecmom

Joined: Jun 2002

Posts: 111,882

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From: SoCal

How bout Cannoli ??????? Huh Robb ummmmmmmmmm

Apr 29, 2003 | 08:03 PM

#18

robb

Joined: Jun 2002

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From: Bondville

Or zepolas.

Apr 29, 2003 | 08:05 PM

#19

vtecmom

Joined: Jun 2002

Posts: 111,882

Likes: 2,034

From: SoCal

Quote:

Originally posted by robb
Or zepolas.

You got me on that one

Apr 29, 2003 | 08:08 PM

#20

robb

Joined: Jun 2002

Posts: 30,028

Likes: 5,431

From: Bondville

Might be my spelling. zappolas? Desert thing dough with sprinkled sugar on it and creme in the middle and whipped cream on top with a cherry on it. We always had them on St. Joseph's day.

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