couldn't really say...

 

IDB, if yer lucky

 

I try.

 

drop the olives = gold!

 

It came up in an olive train-of-thought. . . it's for olive eaters.

Although. . . garlic-stuffed olives!!!

 

I thought you were wick?

 

I fry bacon.

 

All the live long day...

 

I some times bake bacon on a cookie sheet in the oven. Not as much shrinkage that way.

 

Bacon Brownies

2 sticks margarine
1/2 cup cocoa
2 cups sugar
4 eggs
1 1/2 cups flour
4 strips of hickory smoked cinnamon bacon (or your favorite bacon), cooked crispy and finely chopped

Melt the margarine. Add the cocoa to the melted margarine.
Separately, in large bowl, cream the sugar and eggs well.
Add the flour and mix well.
Then add the cocoa mix and chopped bacon and stir well.
Bake in a 9x14 inch pan for 30-35 minutes at 350 degrees.