been cleaning all day

figure while the floors dry, i'll make dinner



had a pork roast in the freezer - so i took it out last night



so far i butterflyed it



then i used kosher salt and pepper - then i added some seasoned bread crumbs and some paramsan cheese






i have to run to the market for some garlic, onions and spinch



btw look at these lazy bastards!!

 

found some more spices

gonna get some string at the market too

found some more spices to add before i hop in the shower

added
oregno
onion powder
white pepper
touch of chili powder
touch of all spice

 

gonna have to sear this bad boy before it goes into the oven

need the cast iron pan with some olive oil

 

Hey you stole that wall color from me

 

nope been this way for five years - so i think you stole it from me

 

i forgot i has some left over italian sasuages..

they should make a good stuffing

 

Pork stuffed with pork? Get the Lipitor ready?

What time is dinner? Remember we have no kitchen.

 

Steve will make someone a wonderful wife someday. He has such a way in the kitchen.

 

should be ready in a few hours

just got back from the market


time for a snack!!



lainey look i do have veggies in there

spinch and garlic

 

now i have to figure out how to roll this thing up

google here i come