View Poll Results: How do you take your Guiness?
Voters: 19. You may not vote on this poll
How do you take your Guiness?
08-19-2005, 08:16 AM
#1
Former Moderator
Thread Starter
How do you take your Guiness?
Had this discussion at the bar the other day.
Your thoughts? (I think there are multiple Guiness drinkers here so I told them I'd ask "experts" )
Your thoughts? (I think there are multiple Guiness drinkers here so I told them I'd ask "experts" )
08-19-2005, 09:25 AM
#2
I said cold because beer should be cold...but on the rare occasion I drink it, it usually takes me so long that it ends up warm. 
08-19-2005, 11:01 AM
#5
Former Moderator
Thread Starter
Originally Posted by Scott Evil,Aug 19 2005, 02:21 PM
Hey dumbass, in England Guiness is also served extra cold. Add that to your poll.
i haven't been to england since i was 2.. i'm not the quizno's kid..i don't think i could have ordered a beer
my friends never mentioned ice cold..
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08-19-2005, 01:26 PM
#8
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Location: Dublin, OH
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I've had this discussion before. As was pointed out to me then, "Room Temperature" in Ireland/England translates to "cold" in the US. I will drink Guinness pretty much anyway it is served to me, although my current preference is a "Black Velveteen" or a "Snakebite" depending on which bar you're in. It's Guinness layered over hard cider.
-Larry
-Larry