They're called Bourekas. Apparently they're a Kosher Turkish food.

fltsfshr

 

Sure. Sigara Borek in Turkish. Has feta cheese inside. Delicious. I was so missing them until a Turkish restaurant opened nearby. I have no sense of scale on that picture so that may be some other kind of borek. Sigara borek are typically about 3/4" in diameter and about 4" long.

 

I'm glad for this explanation.

I was thinking it was a deep-fried grub. Yum! HPH

 

Or sea cucumber!

 

Sigara borek as I described it is filo dough wrapped around feta with a little chopped greenery. It is rolled up, sealed with a little egg, and then deep fried. A regular Mediterranean artery clogger.
Here's a recipe.
http://mideastfood.about.com/od/dessertssw...igaraboregi.htm

 

dammitall now I'm hungry

 

Or, oh never mind.

 

It looks like a male body part?
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But I can't see where the knee joint is?

 

Nae, sometimes a cigar is just a cigar!

 

Bourekas are very good. When I lived in Turkey we would eat them. The are a street food with variations throughout Mediterranean and middle east. There are different fillings that can be inside.