Here's what I'm doing today:
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From: SJC
Originally Posted by vtecmom,Jun 16 2009, 01:49 PM
have you eva MADE chicken soup? The FLAVOR/RICHNESS COMES from the chickie and its fat. I don't like eating shredded meats 
I use the lil pastina and thats all I want to have in it besides the vegies 
Thread Starter
Joined: Jun 2002
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From: SoCal
Originally Posted by 8D_In_Trunk,Jun 16 2009, 02:57 PM
I'm gonna fix you loose brisket sammiches when you come down next time.
pulled pork 
its just that I don't like and won't eat like a shredded beef enchilada 
prefer ground 
& yeah as for the soup don't like that stringy mushieness in my soup only pastina or noodles 
that's just me though you can put anything you want in yours
Joined: Jan 2005
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For a second I thought I was in the sammich thread. 
No class this afternoon.
Gonna finish off my 4th last assignment today and submit it and hopefully finish the rough draft of my 3rd last assignment. 
...After I 
a bit of course.
No class this afternoon.
Gonna finish off my 4th last assignment today and submit it and hopefully finish the rough draft of my 3rd last assignment. ...After I a bit of course.
