Originally Posted by shareall

It's funny that the Indian places here somehow manage to be slightly different. One is a little higher end and another is more like cafeteria style. Then there's one that's kind of mid-range (although this is the 3rd restaurant in that location in 3 years...) and one that's a kind of "fusion" - Indian and Mexican. My general rule is you can't do two types of cuisine well, but it's hard to say no to butter chicken nachos.