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Old Mar 16, 2021 | 10:41 AM
  #1501  
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Originally Posted by zeroptzero
We made bacon sandwiches today for lunch, thick cut bacon. We baked the bacon in the oven on a rack instead of frying. It comes out drier , as all of the fat drips down while baking. This is only the second time making bacon like this, and I like it. It almost looks like beef jerky
I also bake my bacon. I use parchment paper on the baking sheet. So much easier to clean up and no risk of blinding yourself with grease.
Old Mar 16, 2021 | 01:22 PM
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penne pasta
Old Mar 18, 2021 | 04:47 AM
  #1503  
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Tim's Cascade tater chip. What can I say I had the munchies.
Old Mar 23, 2021 | 07:23 AM
  #1504  
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Originally Posted by s2ko
Tim's Cascade tater chip. What can I say I had the munchies.
No crime in a bag of Tim's.

I just had a healthy smoothie.
Old Mar 23, 2021 | 07:39 AM
  #1505  
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A limoncello cookie
Old Mar 25, 2021 | 11:01 AM
  #1506  
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Too many gummy candies.
Old Mar 25, 2021 | 01:46 PM
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Fusilli pasta tonight, pretty good.
Old Mar 25, 2021 | 06:24 PM
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Fusilli Jerry?
Old Mar 25, 2021 | 06:38 PM
  #1509  
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Originally Posted by robb
Fusilli Jerry?
Yeah I made sure not to sit on the dried fusilli , lol.
Old Mar 25, 2021 | 06:54 PM
  #1510  
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Just ate a few slices of LOADED pizza. Pepperoni, ground beef, sausage, onions, olives and extra cheese with blue cheese and spaghetti sauce to dip in and some raw spinach on the side.



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