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Mar 2, 2024 | 07:31 AM

#2011

zeroptzero

Joined: Oct 2009

Posts: 29,978

Likes: 5,468

From: Ontario Canada

Quote:

Originally Posted by noodels

Poached egg x2 on toast

I like that kind of breakfast, my wife never knew how to poach an egg so I make mine that way. She likes it sunny side up on her toast.

Mar 2, 2024 | 07:32 AM

#2012

zeroptzero

Joined: Oct 2009

Posts: 29,978

Likes: 5,468

From: Ontario Canada

my wife made pancakes this morning, I made my own version separate from hers by adding corn meal in mine. Kind of like a Johnny cake version. It was good.

Mar 2, 2024 | 12:55 PM

#2013

noodels

Joined: Nov 2013

Posts: 6,337

Likes: 615

From: Norfolk UK

Quote:

Originally Posted by zeroptzero

I like that kind of breakfast, my wife never knew how to poach an egg so I make mine that way. She likes it sunny side up on her toast.

Using vinegar in the water is a must,to stop foaming..

Mar 2, 2024 | 03:24 PM

#2014

zeroptzero

Joined: Oct 2009

Posts: 29,978

Likes: 5,468

From: Ontario Canada

Quote:

Originally Posted by noodels

Using vinegar in the water is a must,to stop foaming..

Oh cool to know, yes I have had issues with foaming in the past, thanks for the tip !

Mar 2, 2024 | 04:40 PM

#2015

noodels

Joined: Nov 2013

Posts: 6,337

Likes: 615

From: Norfolk UK

And sometimes a job will depend on poaching an egg,for employment reasons.Simple,when you know how,
peeps do get confused with the steam/poach method.

Last edited by noodels; Mar 2, 2024 at 05:38 PM.