Had this discussion at the bar the other day.
Your thoughts? (I think there are multiple Guiness drinkers here so I told them I'd ask "experts" )

 

I said cold because beer should be cold...but on the rare occasion I drink it, it usually takes me so long that it ends up warm.

 

Hey dumbass, in England Guiness is also served extra cold. Add that to your poll.

 

Guinness like revenge should always be served ice cold.......

 

i haven't been to england since i was 2.. i'm not the quizno's kid..i don't think i could have ordered a beer

my friends never mentioned ice cold..

 

Extra Cold!!! Numbnuts! Not Ice Cold. Bascially it is Guiness with a a little extra of the good stuff.

 

BAHAHAHHAHAHAHAHAHAHA...

ok ok..it's fixed...


extra good stuff??

 

I've had this discussion before. As was pointed out to me then, "Room Temperature" in Ireland/England translates to "cold" in the US. I will drink Guinness pretty much anyway it is served to me, although my current preference is a "Black Velveteen" or a "Snakebite" depending on which bar you're in. It's Guinness layered over hard cider.

-Larry

 

Best made with Strongbow!!!

 

Damn I'm thirsty now