is it really bad
Joined: Jun 2001
Posts: 88,444
Likes: 21
From: Pt. A to Pt. B via VTEC!!
Originally Posted by Chazmo,Dec 2 2005, 03:01 PM
Well, oven reheat (as I mentioned to George) often seems to leave the crust too hard... Maybe there's some technique there? Sometimes we use a pizza stone, sometimes we just throw it in there with the tin foil...
I'm going to try the mic.
I'm going to try the mic.
Most unconventional BUT Best way to reheat pizza...try a frying pan on low-med heat. It heats it from the bottom they way it was meant to be heated
Joined: Jun 2001
Posts: 88,444
Likes: 21
From: Pt. A to Pt. B via VTEC!!
Originally Posted by racer chick,Dec 5 2005, 01:48 PM
pizza lovin 
's 
from the jury assembly room... where life continues to suck... and i'll prolly end up having lousy pizza for lunch
