So Frustrated
Joined: Feb 2004
Posts: 65,409
Likes: 4,693
From: Smalltown
Originally Posted by S@Heart,May 9 2007, 06:52 PM
Um.....well......the cookies are a mix right? If these have to be totally home made well I think I'm screwed! I can open a package and follow directions. And if at all else fails I'll have my in-house chef bake them for me! 
Thanks - I think it's in the back!
Thanks - I think it's in the back!
Registered User
Joined: May 2002
Posts: 39,285
Likes: 1
From: Franklin MA
Originally Posted by S@Heart,May 9 2007, 06:45 PM
Steve - got it (PM)! WOOHOO!!!!
I'll bake you two huge tins of Betty! YAHOO!!!
I think you'll need more than cookies if we work together again!
I'll bake you two huge tins of Betty! YAHOO!!!
I think you'll need more than cookies if we work together again!
Registered User
Joined: Jul 2002
Posts: 15,719
Likes: 0
From: Westport, MA
Parchment paper helps immensely to get the cookie golden brown and not burnt whilst keeping it from sticking to the cookie sheet. No butter or spray needed. I still have my oatmeal toffee recipe if you need it.
