Off-topic Talk Where overpaid, underworked S2000 owners waste the worst part of their days before the drive home. This forum is for general chit chat and discussions not covered by the other off-topic forums.

the perfect meal

Thread Tools
 
Old Jan 31, 2008 | 02:44 PM
  #11  
INTJ's Avatar
Registered User
 
Joined: Aug 2007
Posts: 8,504
Likes: 0
Default

The ahi is WAY overdone. Where is my "research" whale?
Reply
Old Jan 31, 2008 | 03:09 PM
  #12  
The Raptor's Avatar
Gold Member (Premium)
20 Year Member
Community Builder
Active Streak: 30 Days
Liked
 
Joined: Jul 2001
Posts: 59,364
Likes: 1,614
From: La Crescenta, CA
Default

Where's the Bombay Sapphire Gin Martini up with an ice back?
Reply
Old Jan 31, 2008 | 04:17 PM
  #13  
dyhppy's Avatar
Registered User
 
Joined: Aug 2004
Posts: 5,749
Likes: 1
From: Santa Monica-SoCal
Default

steak needs au jus sauce
Reply
Old Jan 31, 2008 | 06:08 PM
  #14  
Riz2k's Avatar
Registered User
 
Joined: Sep 2003
Posts: 593
Likes: 1
From: The Ridge
Default

The steaks look great!!! What cut and how are they prepared might I ask?
Reply
Old Feb 1, 2008 | 01:28 AM
  #15  
SIIK2NR's Avatar
Registered User
Gold Member (Premium)
 
Joined: Jul 2004
Posts: 8,796
Likes: 2
From: San Diego, Wess-Side!!
Default

Do you play soccer?


Reply
Old Feb 1, 2008 | 02:27 AM
  #16  
Enthralled's Avatar
Registered User
 
Joined: Nov 2005
Posts: 14,373
Likes: 0
From: Los Angeles, CA
Default

I haven't had a real steak in a while..
Reply
Old Feb 1, 2008 | 04:15 AM
  #17  
my2ks2k's Avatar
Thread Starter
Registered User
 
Joined: Oct 2005
Posts: 4,057
Likes: 0
From: nc
Default

you guys are funny

i enjoy the comments though, keep em coming; this was also supposed to be a place for people to post their perfect meals as well

the tuna may be over or under cooked, depending on how you like it. typically, it is cooked to order, and since that is how i like it...

the beef chunks are both chunks of filet, not sure exactly where from, with just a little salt and pepper

what's with the soccer comment? i actually played for 10 years or so, but i swear, i never fingered anyone's a-hole...
Reply
Old Feb 1, 2008 | 01:49 PM
  #18  
babyray's Avatar
Registered User
 
Joined: Dec 2004
Posts: 427
Likes: 0
Default

Fried Chicken, mac and cheese, collard greens, black eyed peas, mashed potatoes and gravy. Sweetened iced tea to drink. Warm peach cobbler with vanilla ice cream for desert.
Reply
Old Feb 1, 2008 | 02:09 PM
  #19  
Borbor's Avatar
Registered User
 
Joined: Mar 2007
Posts: 2,202
Likes: 1
Default

what'd you have for starters and dessert

3 chunks of meat doesn't make a perfect meal
Reply
Old Feb 1, 2008 | 02:24 PM
  #20  
UnkieTrunkie's Avatar
Moderator
20 Year Member
Liked
Loved
Community Favorite
 
Joined: Sep 2004
Posts: 109,425
Likes: 1,648
From: SJC
Default

1st course: Junipero and Tonic
2nd course: Champage
3rd course: Bellini
4th course: Montrachet
5th course: '63 Bordeux
6th course: '00 Chateuneuf
7th course: '63 Y'quem
8th course: '63 Dows
9th course: '58 Cohleita
10th course: Bowmore 25
11th course: Pappy Van Winkle 18 or Old Potrero
12th course: Rehab.
Reply



All times are GMT -8. The time now is 04:38 PM.