I was going to comment on how amazing my mom's version of the former is, but there was no way to word it without sounding dirty.

 

It's a safe place here Garrison, we won't judge you for liking it when you get stroganoff from your mom.

 

Well, her recipe is one of my favorites, so that's what I'm going off of.

 

i do enjoy a good stroganoff as much as the next guy, but there's just something about a nice thick, juicy filet that can't be beat.







(have fun with that one kids, i'm going home. i'll be excited to see how much innuendo you can find....)

 

Whatever gets you off.

 

and Garrison was actually being serious.



haha!

 

Well, that'll learn him. This is the WC, damnit! Seriousness has no place here!

 

Except that part about the tofu steak sammich. I'm totally serious about that being complete