Foods you love to cook and/or eat
#331
Originally Posted by jukngene' timestamp='1456962538' post='23897407
Sue, you should try fried okra if you want to learn to like it! A true Southern treat.
I didn't make the okra tempura myself, but I actually did like it. I guess I like it if I can get past the usual slimy texture.
#332
Thread Starter
Cranberry walnut bread is in the machine. Glad I got inspired and retrieved it from the closet. Bread from the machine is a whole lot cheaper than bread at the store. And fresh with no preservatives.
#333
As a rule I stay away from white potatoes too. However, yesterday my physician recommended I eat more baked potatoes to help with some deficiencies noted in my blood work. I was surprised. She also told me to add sunflower seeds, spinach, peanuts and brussel sprouts. I need more folate and magnesium. I'm not at a danger point yet but these recommendations should ward that off.
#334
I got a small container of citrus quinoa salad at Fresh Market's deli yesterday. OMG -- YUM. I'll be going back today (I hope) for more. So good! It had almonds, orange bits, cranberries and I think cucumber bits as well. Very, very good.
#335
Originally Posted by jukngene' timestamp='1456931029' post='23896842
^ Thanks, Deb! Just got back from buying the okra and the Andouille sausage, the only ingredients not in our pantry.
Can't wait to try it!
Can't wait to try it!
Sue, you should try fried okra if you want to learn to like it! A true Southern treat.
#336
Thread Starter
You're welcome...it really is yummy. Cranberry walnut bread turned out yummy, too.
#337
one of my more recent favorites is pasta carbonara with prosciutto and peas.
sneaking suspicion I didn't lose any weight today.
sneaking suspicion I didn't lose any weight today.
#338
^^ I probably will not be losing any weight after last night's dinner. We had filet mignon shiskabob with mushrooms, red peppers and red onion. It was quite delish along with a caesar salad. Bypassed dessert, but +1 had a small piece of truffle cake. We'd grown weary of fish and chicken and it was a nice departure from the norm.
#339
Thread Starter
Making stuffed peppers in the crockpot for dinner. Yum...
#340
Thread Starter
Went up the street to a popular Asian place last night to watch the Caps hockey game and have dinner. We had the chicken satay, then the +1 had Vietnamese grilled pork and I had a couple of pork sticky buns. For dessert, we had a fried banana dish with honey and coconut. Everything was delish!! And I had a mangotini - also delish.